Our weekly roundup on tasty news from around the world and here’s what we are reading.

The 5 senses of flavour: How colour and sound can make your dinner taste better | The Globe and Mail

At a party in Long Island hoping to gain insight into the East Coast Tupperware lifestyle… Art in the Everyday: Tupperware — An American Design Classic | Design*Sponge

A hobbyist photographer whose work often focuses on showcasing the beauty of everyday objects… The Wonderful World Of Whisky Art | The Salt : NPR

All aboard the gastronomic express: The Royal Scotsman’s kitchen has been manned by some of Scotland’s best chefs | The Independent

Look At These Chinese Workers Carrying Mind-Blowing Amounts Of Stuff | Co.Exist: World changing ideas and innovation

Hunger Pains, Food Fashion Photography, a series of portraits by NYC-based photographer Ted Sabarese | 123 Inspiration

Borderline-erotic relationship with carnivorous treats turned into artworks… Magnificent meaty artworks form Brion Nuda Rosch on show in New York |

Products / SEMEN. Home fragrance, seed strongbox | DESIGNSPOTTER.COM

A rare chance to dine with world-famous Spanish restaurateur Ferran Adria has sold at auction for… How much would you pay to dine with the world’s best chef? | NZ Herald News

Danielle Levitt’s photographs have always grown out of her night life. So she’s opened a bar… Now They Come to Her |

Case Study: Designing for Disasters. Hydration for a World in Need | Core77

“Time is a brisk wind, for each hour it brings something new… but who can understand and measure its sharp breath, its mystery and its design?” ~Paracelsus

Delightfully yours,

Orsola Ciriello Kogan @ Food Meditations