Biancoluna | La primavera ti esplode dentro.

Biancoluna | La primavera ti esplode dentro.

L'odore forte della ciliegia, la viscosità umida del litchi, la lunga attesa del sapore del tè. Il tempo che sgretola gli strati intorpiditi dell'inverno, la leggerezza che crepa e fa fatica ad entrare. "Butta via tutto" mi dico, pensieri, parole e giudizi, tutto un...

Rózsa Cukrászda. Graphic Pastry.

Rózsa Cukrászda. Graphic Pastry.

Graphic Pastry for a Birthday. Rózsa Cukrászda is a confectionery shop located in Szombathely, Hungary. We designed a cakes and special packaging to RC confectionery's 31st birthday. The project was a good opportunity to the design feels fresh and it is a perfect way...

Gli instahats a base di cibo di Chili Philly.

Gli instahats a base di cibo di Chili Philly.

Phil Ferguson, in arte Chili Philly si mette a fare roba da mangiare all'uncinetto e ne fa dei cappelli. Poi si fotografa, spara il tutto su Instagram e si sente meno solo a Melbourne. Come dire, ho un 'idea in testa.... Australian Phil Ferguson - AKA Chili Philly -...

Leaf bowls by Kay Sekimachi. Fragile beauty.

Leaf bowls by Kay Sekimachi. Fragile beauty.

Kay Sekimachi,  Japanese American artist, used the skeletal structure of a leaf,added Kozo paper (a type of thin Japanese paper made from kozo trees), watercolor and Krylon coating to create these wafer-thin leaf bowls. Who is she?  Born in San Francisco, Kay...

Put a peak in your glass.

Put a peak in your glass.

North Drinkware designs and produces handmade glasses for drinking craft beer. Made in Portland, OR. Inspired by the mountains. Mt. Hood is Oregon’s highest peak, clocking in at 11,250 feet. A team of three Oregon-based glass-blowers and designers, working from...

Real Shit. Un cumulo di letame in scatola.

Real Shit. Un cumulo di letame in scatola.

Real Shit farà contenti gli urban farmers italiani. Si tratta di un prodotto pensato apposta per loro: puro letame biologico proveniente da allevamenti non industriali. Quelli di Real Shit fanno sul serio. La loro missione è rimettere in contatto la città con la...

When you don’t have an oven.

When you don’t have an oven.

Who are they, how it started: They're Kyle and Liz von Hasseln, a husband and wife architectural design team in Los Angeles. The Sugar Lab started about two years ago, when they were graduate students in architecture. they were living in a tiny apartment in Echo Park...

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